Afton Fair - Floral Hall Youth Department - Culinary / Homemaking

Department Y-05, Chairperson: Jan Nabinger
Entries Close at 1:00 P.M. Tuesday, July 8, 2008
Judging begins Wednesday, July 9, 2008 at 11:00 A.M.
School/Grade categories are Ribbons only.
Entries not in place by 10 A.M. Wednesday, July 9, 2008 will be disqualified.
No Exhibitor Ticket required as entries will be made by grade delegate.

[Floral Hall Youth Department Rules] [Floral Hall Youth Department - Flowers] [Floral Hall Youth Department - Produce] [Floral Hall Youth Department - Culinary] [Floral Hall Youth Department - Artwork] [Floral Hall Youth Department - Industrial] [Floral Hall Youth Department - Record Books] [Floral Hall Youth Department - Photography] [Floral Hall Open Classes]

Section 1 - Canning
All entries are to be in pint cars - tape exhibitor tag to jar.
Premium Ribbons
Classes:

1. Any vegetable (except tomatoes), 3 jars of different kinds.
2. Any fruits, (except tomatoes), 3 jars of different kinds
3. Fruit juice, (except tomato) 1 jar each, 2 kinds varying in color.
4. Canned tomatoes, 2 jars, l cut whole tomatoes, 1 juice (whole tomatoes must be in their own juice, not water)
5. Marmalade - jams - preserves - butters, 1 jar each, two kinds in uniform.

Section 2 - Foods
General Rules:

1. All baked goods must be removed from baking dish.
2. All pies may be baked in aluminum foil pie pans. A slice will be removed during judging, the remainder may be picked up between 3 and 5pm Wed.
3. Entries baked in paper cups will be disqualified.

Premium Ribbons
Classes:

1. Whole grain muffins, (5) muffins
2. White muffins, (5) muffins
3. Quick bread, (1) loaf
4. Drop cookies, (5) cookies
5. Baking powder biscuits, (5) biscuits
6. White yeast bread, (1) loaf
7. Plain white cake, uncrossed, single layer
8. Angel food cake, $4 cake, uncrossed
9. Sponge cake, ½ cake, unfrocked
10. Decorated cake, may use cake mix or a decorated cardboard box or Styrofoam form
11. Cupcakes, (6) cupcakes
12. Bar cookies, (5) cookies
13. Rolled cookies, (5) cookies
14. Special occasion cookies, (5) cookies
15. Refrigerator cookies, (5) cookies
16. Others not mentioned

Section 3 - Sewing
General Rules:

1. A11 articles must be properly labeled with exhibitor's tags. If article is remodeled or made of old material a brief history must accompany the exhibit.
2. Three (3) exhibits per class allowed per exhibitor.

Premium Ribbons
Classes:

1. Sewing box equipped in first &qout;lets sew" project
2. Apron
3. Fabric pot holders, (2) stitched
4. Elastic band slacks or shorts
5. Nightgowns, pajamas or housecoat or bathrobe
6. Skirt
7. Blouse
8. Vest or jumper
9. Shorts or slacks (with zipper)
10. Coordinated, 2 piece outfit
11. Dress
12. Lined suit jacket or coat
13. Others not listed

[Floral Hall Youth Department Rules] [Floral Hall Youth Department - Flowers] [Floral Hall Youth Department - Produce] [Floral Hall Youth Department - Culinary] [Floral Hall Youth Department - Artwork] [Floral Hall Youth Department - Industrial] [Floral Hall Youth Department - Record Books] [Floral Hall Youth Department - Photography] [Floral Hall Open Classes]

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Design by Regina Birdsall, Last Updated Thursday, 28-Feb-2008 04:51:38 CST